From Quinta S. João Batista, this wine is produced from the Syrah, Touriga-Nacional and Castelão grape varieties. Intense garnet colour, the wine has an abundant aroma of very ripe red fruits, with pleasant, toasted notes. It has a soft and fruity flavor with the presence of barrel.
* It goes very well with roasted fish dishes, white and red meats and medium structure cheeses.
Serve at a temperature of 18°C.
Follow up with Peixe, carnes brancas, vermelhas e queijos.
Details and tasting notes
TASTING NOTES
CLASSIFICATION: DOC Reserva REGION: Tejo VARIETAL: Syrah (34 %), Touriga-Nacional (33%), Castelão (33%). COLOR: Intense garnet. AROMA: Abundant aroma of very ripe red fruits, with pleasant toasted notes. TASTE: Soft, fruity and barrel present. WINEMAKING: Total destemming, prolonged skin maceration, alcoholic fermentation at 28°C. ANALYITICAL PARAMETERS: Alcoholic strength (% vol.) 13,5, Total acidity (g/l) 5,3, pH: 3,60
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